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Mandeen (verified owner) –
I recently bought the Marriage’s Manitoba Very Strong White Flour from British Sourdough, and I can honestly say it’s the best flour I’ve ever used for bread making. The quality is outstanding — you can really feel the difference as soon as you start mixing it. It’s strong, smooth, and gives such a lovely, elastic dough.
I’ve tried many different flours over the years, but nothing compares to this one. It’s now my absolute go-to for all my baking. Worth every penny, and I’ll definitely be reordering soon. Highly recommended to anyone who loves baking real, flavourful bread!
Mandeen (verified owner) –
bought this flour to feed my sourdough starter, and it’s honestly the best flour I’ve found! My starter became so active and bubbly after just one feed — it’s grown beautifully ever since. The flour has great strength and quality, and you can really tell it’s made from top-grade Canadian wheat.
It mixes smoothly, smells amazing, and helps create the perfect texture for sourdough bread. I’ve noticed my loaves have more rise, better structure, and a lovely crust since switching to this flour.
If you’re looking for a reliable flour to keep your sourdough starter happy and healthy, this one is perfect. I’ll definitely be sticking with it from now on!
Jade (verified owner) –
Just received this flour as I was going through the little flour bags so quick it’s so much CJ easier to buy it in bulk it the best flour to use and go the price it’s the best price also just need to get a flour bin to fit it all in now ☺️
Joanna Koziel –
BEST FLOUR EVER FOR SOURDOUGH. 16 kg is a lot but when you start making bread you will do it forever. Tried different flours from different companies but it is not the same. Your bread is risen to perfection and I am saying it to everybody to use only Marriages one. Delivery was fast and heavy. Definitely keeping my postman in shape 😀